So simple and still so delicious!
Ingredients
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Instructions
- Chop the broccoli and cook it in salted water and covered for about 15 minutes.
- Blend in a blender - the stronger you mix, the creamier your soup gets.
- Season to taste and add some water if the soup is too thick.
- Yum yum!
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Use the whole broccoli and not only the florets!